Mandar Erande is currently serving as Vice President – Food & Water Division at Alfa Laval. Based in Pune, Maharashtra, he leads strategic business operations for Alfa Laval’s Food & Water segment, focusing on process technologies, sustainable industrial solutions, and customer-driven innovations for food, beverage, water, and hygienic industries. Before joining Alfa Laval, he held senior leadership positions at Thermax Limited and has extensive experience in sales, marketing, and business management across industrial and engineering sectors.